Craving some waffles for breakfast? This waffle recipe is all you need to quickly make some delicious waffles at home.
Our waffle recipe requires simple ingredients and takes only a few minutes to make. This is your chance to awaken your taste buds, giving them a delightful experience.
So without any delay, let’s start with the ingredients.
- 1 cup all-purpose flour
- 1 cup buttermilk
- ⅓ cup vegetable oil
- 1 large egg
- 1 tablespoon sugar
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- Butter and maple syrup for serving
Mix flour, salt, baking powder, baking soda, and sugar in a large bowl. Similarly, in a separate bowl, mix buttermilk, oil, vanilla extract, and egg. Whisk everything well but don’t overmix.
Pour wet mixer over dry ingredients and whisk until everything is well-combined. Set this mixture aside for five minutes while you preheat the waffle iron.
Pour batter on the waffle iron. Cook until it turns golden brown. Repeat the process with the remaining batter. Serve them with maple syrup and butter.
Tips to follow for this waffle recipe
If you can’t find buttermilk, you can use milk instead. Just squeeze some lemon in it and give a nice, quick stir.
Separate eggs for fluffy waffles
For fluffy waffles, separate egg whites from the yoke and beat the white until it turns creamy. Then add this white to the waffle batter.
Keep waffles warm
Preheat the oven to 225°F and place a baking pan in it. As you finish making a waffle, place it directly in the pan before you start making another one.
What is the difference between American-style waffles and Belgian waffles?
American-style waffles have small pockets. On the other hand, Belgian waffles have deeper and crispier pockets. The pockets on Belgian waffles can hold more syrup or whipped cream than regular ones.
What toppings can I use with this waffle recipe?
Maple syrup and butter are a classic topping combination for waffles. Besides these, you can top it with whipped cream, blueberry sauce, nuts, vanilla glaze, Nutella, or fresh berries.
Can I make waffles ahead of time?
Yes, you can make waffles ahead of time. If you want to eat them later, you can simply reheat them in the oven.
How can I store leftover waffles?
Allow the waffles to cool down completely. Then put them in an airtight container. You can refrigerate leftover waffles for up to three days.
Is pancake batter and waffle batter is same?
Both pancake and waffle batter have similar ingredients but with different proportions. Waffle batters have more sugar than pancake batter, whereas pancake batter has a more liquid consistency.